HOMEMADE “WHEAT” BREAD MIX - PZZ
  • MIX NET WEIGHT 500 g
  • BAKED BREAD ~700 g
  • BAR CODE (EAN) 5901283000952
  • INGREDIENTS OF WHEAT BREAD MIX
    • wheat flour type 550 98,4 %
    • wheat sourdough 1,9 %
    • salt 1,3 %
    • instant yeast 1,4 %
  • Nutrition value on 100 g of product
    • Energy 1466 kJ/ 346 kcal
    • Fat 1,2 g
    • - of which saturates 0,9 g
    • Carbohydrates 71,2 g
    • - of which sugars 2,3 g
    • Protein 11,1 g
    • Fiber 2,9 g
    • Salt 1,3 g
Products   / HOMEMADE “WHEAT” BREAD MIX

"WHEAT" BREAD MIX

New!

Specially selected mix of wheat flour type 550 (94,8%), wheat sourdough, salt and instant yeast. That’s all ingredients you will find in the 500 g package of wheat bread mix. Just add water, mix it, and that’s it! Within two hours you can enjoy your fresh, crispy and fragrant bread. Baking a bread has never been so easy and fun!

 

How-to-make the bread in 1,2,3…

  1. Pour the mixture into a bowl, add 360- 380 ml of warm water. Knead the dough with a mixer with a hook or by hand for 10 minutes until smooth.
  2. Transfer to a previously greased baking tray (25x11x8). Cover the whole thing with a cloth and set aside in a warm place for 1 hour to let the dough raise.
  3. Bake for about 40 minutes at 220 C, (top and bottom without convection). After baking, remove immediately from the baking tray.

Enjoy your delicious wheat bread! Bon Appetit!

  • Packaging:

    500 g
  • Box/ shrink-wrap packaging:

    500 g x 12 pcs.
  • Pallet layers:

    144 pcs.
  • Pallet:

    1440 pcs.
  • Just add water
  • No artificial preservatives
  • No additives
  • Just add water
  • No artificial preservatives
  • No additives